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Sunday Circle
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From predator to plate: Japan bear crisis sparks culinary craze
Cooked on a stone slate − or in hot pot with vegetables − the meat comes from bears culled to curb maulings that have killed a record 13 people this year
Five must-see films of 2025
In case you missed them, here are the top five films of the year, according to experts
Ring in the new year with classical and festive music
The new year opens on a high note with a series of concerts featuring orchestral and choral performances
George Clooney, his wife Amal and children become French
Actor praises French privacy laws: ‘Here, they don’t take photos of kids’
Bardot: the screen goddess who gave it all up
A look at the life and career of the legendary French actress who passed away at 91
When cuisine means more than food
Italian cuisine was added to the UNESCO Intangible Cultural Heritage list earlier this month. Here's what the recognition entails and how Rome marked the moment.
Travelling through Shiyan, China, guided by Tai Chi
Fiona Vella travelled to Hubei Province to attend the opening ceremony of the 2025 International Wudang Tai Chi Culture Festival, among others. Here's part 1 of her feature.
AI resurrections of dead celebrities amuse and rankle
Hyper-realistic AI videos of dead personalities are prompting debate over the control of deceased people’s images
Third edition of ‘Strings for Christmas’
The event is being held on Boxing Day in aid of the Malta Community Chest Fund Foundation
Ozempic meals? Restaurants shrink portions to match bite-sized hunger
Mini-meals are proving a hit in the US, not only for those dropping weight but also for those cutting costs