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Food & Drink
90 posts
The Phoenicia Malta Marks 60 Years Since Malta’s Independence With State Banquet
Guests travelled back in time in stately fashion at the five-star hotel to recreate the milestone moment in Maltese history.
4 tips to make the most of a wine-pairing experience
Swirl, sip, enjoy.
5 plant-based recipes for autumn
Hearty and totally guilt free. Well, almost.
3 cocktails to make the most of Malta’s fig season
There's so much you can do with this yummy fruit.
5 foods you should be freezing now for autumn
Tomato season is open, so make the most of it.
Recipe: Baked Broccoli Mac
Perfect for upcoming autumn days.
Fridgescaping is now a thing
Flowers, vases, statues, candles, and picture frames: people are now decorating the insides of their fridges in the most unexpected of ways.
4 Lesser-Known Wine Tours to Experience in Malta This September
Take a day off to enjoy authentic Maltese wine.
Heinz Carbonara: Alert the Pasta Police
Has Heinz officially declared war on Italy?
‘Mexican cuisine is bold, warm and authentic’
Toro Toro has landed at Mercury Towers, and the celebrated Chef Richard Sandoval is bringing the full Pan Latin experience to our doorstep.