Chef Francesco Mazzei doesn’t understand people who say there’s nothing in Malta. He shares how he’s using the bounty of nature and his southern Italy roots at the Villa Corinthia restaurant.
July 27, 2023
Set in the idyllic grounds of the historic Villa Bologna, a new trattoria draws on its inspirational surroundings to create a home-from-home ambiance, firing up its design and décor with patterned plates from its iconic pottery shop next door and infusing it with a Mediterranean style.
June 16, 2023
Palazzo Parisio’s newly refurbished Luna restaurant is a reflection of the vision and lifestyle of Justine Pergola, and her love for nature, the arts and local talent. She talks here about the inspiration behind the fresh décor and the impetus the palace project has given her as she steps into the shoes of the late Baroness.
May 30, 2023
Simon Rogan's award-winning farm to fork concept makes it to Malta.
March 16, 2023